Herb Syrups

Concentrated herbal syrups for cocktails, coffee, and gourmet desserts. High-value specialty product with premium market appeal.

What Are Herbal Syrups?

Herbal syrups are concentrated sweeteners infused with herbs, similar to simple syrup but with added botanical flavor.
They’re used by bartenders, baristas, and home cooks to add sophisticated herbal notes to drinks and desserts.
Popular varieties include lavender, rosemary, mint, and thyme syrups. These command premium prices and are perfect for
farmers markets, specialty food stores, and gift shops.

Popular Syrups to Make

Lavender Simple Syrup

Herbs: Lavender buds

Uses: Cocktails, lemonade, iced tea, coffee

Rosemary Honey Syrup

Herbs: Fresh rosemary, honey

Uses: Whiskey cocktails, espresso martinis

Mint & Basil Syrup

Herbs: Fresh mint, sweet basil

Uses: Mojitos, fruit drinks, sparkling water

Thyme Lemon Syrup

Herbs: Fresh thyme, lemon zest

Uses: Gin cocktails, tea, dessert drizzle

Market Value

Herbal syrups are premium products with excellent profit margins:

  • 8 oz bottle: $12-$18 retail
  • 16 oz bottle: $20-$28 retail
  • Gift sets (3 flavors): $40-$50
  • Production cost: $3-$5 per 8 oz bottle

Explore More Herb Products

From culinary blends to wellness products, discover what you can create from your herb garden.

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